Hot Logic + Tortillas

Looking for something quick and easy to do with a ton of flavor or feeds a crowd? Is it very simple to throw vegetables (for a vegetarian option), chicken or steak in the Hot logic with some seasonings or soy sauce and when done, eat it in a taco or tortilla shell.

Here are some simple and easy mixes:

Steak Fajitas

  • Steak sliced thin
  • Fresh or frozen onions, green peppers
  • Salt and pepper
  • Soy sauce

Buffalo Chicken Wraps

  • Canned or raw chicken
  • Franks red hot
  • Cream cheese
  • Ranch seasoning
  • Cook the chicken and shred once cooked

Breakfast burritos

  • Eggs (scrambled)
  • Cheese
  • Any vegetables or meat

Rice and beans

  • Pre-cooked Mexican rice
  • Refried beans
  • Add any cheese or vegetables

No measurements necessary

Any of these recipes are a simple mix and do not require measurements as some may be cooking for one or a family. Asking for specific measurements is not necessary in the Hot Logic and I urge you to try what works best for you.

If you are looking for measurements, use the recommended serving sizes on the items you buy. 

I always say that the difference between cooking and baking are simple, cooking is an art that allows you to add or remove things to your liking. Baking is a science that requires measurements. The only way to really mess up cooking in the Hot Logic is forgetting to plug it in, create a barrier between raw meat and the bottom of your container or over season.

Cook to the serving size you need!

Have you tried anything in the Hot Logic with a tortilla?

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